发明名称 System and method for measuring freeze dried cake resistance
摘要 A cake resistance measuring system and method are used to measure the cake resistance of a freeze dried sample during or after processing, with the results of the measurement being used to improve that processing and/or subsequent freeze drying processes or formulations.
申请公布号 US6643950(B2) 申请公布日期 2003.11.11
申请号 US20010006015 申请日期 2001.12.04
申请人 EISAI CO., LTD. 发明人 LAMBERT WILLIAM J.;WANG ZEREN
分类号 A61J3/00;F26B5/06;F26B25/00;(IPC1-7):F26B5/06 主分类号 A61J3/00
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