发明名称 |
System and method for measuring freeze dried cake resistance |
摘要 |
A cake resistance measuring system and method are used to measure the cake resistance of a freeze dried sample during or after processing, with the results of the measurement being used to improve that processing and/or subsequent freeze drying processes or formulations.
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申请公布号 |
US6643950(B2) |
申请公布日期 |
2003.11.11 |
申请号 |
US20010006015 |
申请日期 |
2001.12.04 |
申请人 |
EISAI CO., LTD. |
发明人 |
LAMBERT WILLIAM J.;WANG ZEREN |
分类号 |
A61J3/00;F26B5/06;F26B25/00;(IPC1-7):F26B5/06 |
主分类号 |
A61J3/00 |
代理机构 |
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代理人 |
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地址 |
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