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发明名称
PROCEDIMENTO PER LA PREPARAZIONE DI UN PRODOTTO ALIMENTARE A BASE DICARNE E FORMAGGIO.
摘要
申请公布号
IT1319680(B1)
申请公布日期
2003.10.23
申请号
IT2000MI02638
申请日期
2000.12.06
申请人
RASMO ROBERTO
发明人
RASMO ROBERTO
分类号
A22C;A23L
主分类号
A22C
代理机构
代理人
主权项
地址
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