| 摘要 |
PROBLEM TO BE SOLVED: To reduce a cost and improve flexibility, in a cooking device which properly controls a heating condition through detection of the temperature change and the weight of a food. SOLUTION: The cooking device is provided with a magnetron 2 to feed microwaves in a heating chamber in which a food is contained; an infrared sensor 6 to detect a food temperature in the heating chamber; a thermistor 7 to detect the anode temperature of the magnetron 2; and a control part 4 to control drive of the magnetron 2. The control part 4 controls drive of the magnetron 2 based on the detecting temperature change value of the infrared sensor 6 and the detecting temperature change value of the thermistor 7 to execute cooking of the food. COPYRIGHT: (C)2004,JPO
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