| 摘要 |
The present invention concerns novel soy protein products containing soy protein in a form which result in maximum cholesterol-lowering ingested and also concerns methods for manufacturing said soy protein preparations. Furthermore, the present invention relates to soy protein products suitable for preventing, treating and/or alleviating cardiovascular diseases such as hypercholesterolemia, hypertriglyceridemia, hyperlipidemia, arterisclerosis, hypertension and related cardiovascular diseases, for preventing and/or treating type 2 diabetes and/or the metablic syndrome, and for preventing, treating and/or alleviating pulmonary diseases. The present invention also pertains to the use of such soy protein products in the prevention and/or treatment of a cardiovascular disease in a subject suffering from type 2 diabetes. |
