| 摘要 |
<P>PROBLEM TO BE SOLVED: To provide a method for making a heat-processed food a high quality, and its product. <P>SOLUTION: This method for making the heat-processed food the high quality by a pre-treating for making the existing state of water content in the food raw material for heat-processing (cooking) uniform, is characterized by making the existing state of water content in the raw material for heat-processing uniform by maintaining the food raw material at a non-frozen temperature zone at ≤0°C on heat-processing. By using the method, a method for shortening the heat-processing time of the food, method for improving the quality of the food, method for reducing heating unevenness of the heat-processed food and method for producing heat-processed food are provided. <P>COPYRIGHT: (C)2003,JPO |
