| 摘要 |
An apparatus for preparing a rolled food product. The apparatus comprises a hollowed container (1), the container having two at least partially closed ends, wherein one or both of the at least partially closed ends has an aperture about its center. The container is such that a plurality of cavities is formed when the container is in an opened position, the cavities being adapted to accommodate food material. The one or more apertures form recesses capable of housing a rod or piston (14). Optionally, the apparatus further comprises a rod or piston and/or optionally a removable barrier means (19).
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