发明名称 |
Et melkeprodukt som kan danne skum ved risting |
摘要 |
The invention concerns a milk product containing from 0 to 30 % fat, from 5 to 23 % solid non fat, other ingredients and water, wherein said product can be foamed at room temperature either by shaking or with a foaming device, said product containing further a mixture of three emulsifiers and a foam stabilizer. |
申请公布号 |
NO20033216(A) |
申请公布日期 |
2003.07.16 |
申请号 |
NO20030003216 |
申请日期 |
2003.07.16 |
申请人 |
SOCIETE DES PRODUITS NESTLE SA |
发明人 |
GROUX, MICHEL JOHN ARTHUR;VAGHELA, MADANSINH;BISPERINK, CHRISTIAAN;KIJAMNAJSUK, KOSOL |
分类号 |
A23C9/152;A23C9/154;A23C13/14;A23L1/00;A23L1/19 |
主分类号 |
A23C9/152 |
代理机构 |
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代理人 |
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主权项 |
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地址 |
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