| 摘要 |
<P>PROBLEM TO BE SOLVED: To obtain processed octopus with further improved yield. <P>SOLUTION: This processed octopus is obtained by subjecting octopus seasoned with salt water to a treating process including a steaming process, a boiling process and a cooling process. The temperature of the steaming process is >100°C but ≤400°C. <P>COPYRIGHT: (C)2003,JPO |
