METHOD FOR PREPARING FROZEN FOOD PRODUCTS COMPRISING A GELLED AQUEOUS PHASE

摘要

The invention concerns a method for online preparation of frozen food products comprising a gelled aqueous phase. The method comprises a step A which consists in mixing the ingredients except for the gelling compound(s); a step B which consists in preparing a solution of gelling compounds then in dynamically mixing the compounds resulting from steps A and B; and finally in freezing said resulting product. The invention also concerns a frozen food product, in particular iced food products, obtainable by the method; the frozen food product has a soft, gelled, stable and homogeneous aqueous phase.