| 摘要 |
PURPOSE: Provided is a method for manufacturing grain whisky containing propolis extract. Therefore, the manufactured grain whisky has hangover removal effect, anti-oxidation effect, anti-bacterial effect, anti-inflammation effect, immunity activation effect and blood purification effect to prevent various diseases, displays amber color, and has flavonoid aroma. CONSTITUTION: The method for manufacturing grain whisky containing propolis extract characteristically comprises the steps of: mixing 60% of water extracted propolis with 40% of barley; heating at 65-70 deg. C for 2-3 hours and drying at 45-50 deg.C for 3-4 hours the mixture; mixing the dried ingredient with 30% of corn then followed by saccharifying, smoking, homogenizing, fermenting with 70% of ethanol extracted propolis and 30% of yeast; and centrifuging the fermentate then followed by distilling, cooling, filtering and aging it.
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