METHOD FOR DESIGNING MENU REFLECTING RECOGNITION CHARACTERISTIC AND ITEM SUGGESTING METHOD

摘要

PURPOSE: A method for designing a menu reflecting a recognition characteristic and an item suggesting method are provided to make a user easily recognize and use the selected items while not changing a position suggesting a menu item. CONSTITUTION: If the user wants to use the menu, the user clicks a button activating the menu on a graphic user interface(2). A part of the menu items is added first at its own position(3). After a constant time(4), the rest items are suggested(5). If the user finds the desired item in this procedure, the corresponding item is selected. The procedure is recorded(6,7) and used for the management of the selected items(8,9,10). The user can adjust a time interval directly(11).