发明名称 |
Microwave oven having rice cooking function and method of controlling the same |
摘要 |
A method of controlling a rice cooking operation in a microwave oven including setting up at least one rice cooking operation in the microwave oven based upon the amount of rice and water mixture; heating the rice and the water in a cooking chamber using a magnetron; computing the amount of the rice and the water by measuring a vapor concentration within the cooking chamber; and cooking the rice according to a cooking operation corresponding to the computed amount of rice and water. Further, the present invention provides a microwave oven having at least one rice cooking operation and a method of controlling the same, in which rice is cooked by automatically sensing the amount of rice and water content using the method.
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申请公布号 |
US2003031766(A1) |
申请公布日期 |
2003.02.13 |
申请号 |
US20020060202 |
申请日期 |
2002.02.01 |
申请人 |
SAMSUNG ELECTRONICS CO., LTD. |
发明人 |
LEE SUNG-HO;CHO YOUNG-WON;KIM TAE-SOO |
分类号 |
F24C7/08;F24C7/02;H05B6/68;(IPC1-7):G01N33/02;A01K43/00 |
主分类号 |
F24C7/08 |
代理机构 |
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代理人 |
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主权项 |
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地址 |
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