发明名称 |
LOW FAT NUT SPREAD COMPOSITION WITH HIGH PROTEIN AND FIBER. |
摘要 |
A low fat nut spread having high protein and high fiber. The nut spread has a protein to fat ratio of greater than about 0.68:1 and a fiber to fat ratio of greater than about 0.18:1. The nut spread has good flavor and texture. The process for making the nut spread is also disclosed. |
申请公布号 |
MXPA02009411(A) |
申请公布日期 |
2003.02.12 |
申请号 |
MX2002PA09411 |
申请日期 |
2001.03.23 |
申请人 |
THE PROCTER & GAMBLE COMPANY |
发明人 |
WONG, VINCENT, YORK-LEUNG |
分类号 |
A23L25/10 |
主分类号 |
A23L25/10 |
代理机构 |
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代理人 |
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主权项 |
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地址 |
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