Novel use of phospholipids of vegetable and animal origin in nutritional therapy

摘要

The use of phospholipids of animal origin, rich in unsaturated fatty acids of the n-3 series to produce a suitable dietetic and/or pharmaceutical preparation for improving or restoring good mood, fighting against depressive states, chronic fatigue syndrome and asthenia, as well as for attenuating hyperactivity syndrome which can be associated with vegetable oils rich in unsaturated fatty acids of the n-3 series and/or fish oil, and/or vitamins.