ANTIBACTERIAL, ANTIALGAL CHOPPING BOARD

摘要

PROBLEM TO BE SOLVED: To provide an antibacterial, antialgal chopping board which has no contamination and coloring and excellent safety, light and heat stability, appearance maintaining property or the like. SOLUTION: An antibacterial, antialgal chopping board obtained by forming from a resin composition in which a resin component selected from a poly vinyl chloride resin and a polyolefin resin and a bamboos extract obtained by extracting bamboos with an organic solvent and removing the solvent without adsorbing on to a carrier are mixed in a powder form.