PROCESS FOR PRODUCING SOYBEAN PROTEIN HYDROLYZATE

摘要

An object of the present invention is to provide a process for producing a sterilized enzymatic decomposition soybean protein whilst facilitating separation of a precipitate after decomposition of soybean protein with an enzyme, and with improved yield of the enzymatic decomposition product, thereby minimizing formation of dregs when used in drinks and so on. Said process comprises adding a proteolytic enzyme to a soybean protein solution to effect hydrolysis, heating and cooling the hydrolyzation mixture, separating and removing insolubles from the mixture and heat-sterilizing the resultant supernatant.