| 摘要 |
FIELD: alcoholic beverage industry. SUBSTANCE: vodka "Flagman" contains the following ingredients, l/1000 dal of end product: 65.8-% sugar syrup, 13.5-14.5; aromatic alcohol of kvass wort, 4.5-5.5; aromatic alcohol of birch buds, 4.5-5.5; natural flavoring "Vodka ASM 665, firm Reino and Fis", (France) dissolved in 40-% vodka or rectified alcohol in ratio of 1:10, 1.5-2.5; ethyl rectified alcohol "Lux" and potable corrected water, the balance, in terms of 40-% strength. Claimed vodka has a slight aroma of malt whisky. EFFECT: broadened assortment of vodkas with higher organoleptical properties. 3 ex
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