首页
产品
黄页
商标
征信
会员服务
注册
登录
全部
|
企业名
|
法人/股东/高管
|
品牌/产品
|
地址
|
经营范围
发明名称
Procédé de préparation des produits de chocolat et de cacao vitaminisés
摘要
申请公布号
FR39623(E)
申请公布日期
1932.01.22
申请号
FRD39623
申请日期
1931.01.09
申请人
COMMANDITAIRE VENNOOTSCHAP OP AANDEELEN ONDER DE FIRMA C. J. VAN HOUTEN & ZOON
发明人
分类号
A23G1/00;A23G1/42
主分类号
A23G1/00
代理机构
代理人
主权项
地址
您可能感兴趣的专利
Air pre-treatment device
Method for recovering metal from ore
Endplate-preserving spinal implant with an integration plate having durable connectors
Expandable cage with locking device
Device for stretching regions of tissue
Handle for surgical forceps and the like
Surgical retrieval apparatus
Closure cap for receptacles for receiving medical liquids and receptacle for receiving medical liquids
Insert with advantageous fastener configurations and end stiffness characteristics for two-piece wearable absorbent article
Piercing device for drug delivery systems
Methods and apparatus for determining fallopian tube occlusion
Method and apparatus for a continuous non-invasive and non-obstrusive monitoring of blood pressure
Apparatus, system and method of minimally invasive repair of pelvic organ prolapse
Separator drum having a distributor flow channel with a dam
Trampoline with collapsible enclosure assembly
Exercising apparatus
Positive drive infinitely variable transmission
Transmission with double-annular gear coplanar gear set
Vehicle driveline component having heat sink for increased heat rejection capabilities
Tensioning device for an endless drive means having a combination valve