发明名称 |
Canola variety producing a seed with reduced glucosinolates and linolenic acid yielding an oil with low sulfur, improved sensory characteristics and increased oxidative stability |
摘要 |
A canola line has been stabilized to produce seeds having an alpha-linolenic acid content of less than that of generic canola oil, more preferably less than or equal to about 7% alpha-linolenic acid relative to total fatty acid content of said seed and a total glucosinolate content of less than 18 mumol/g of defatted meal, more preferably less than or equal to about 15 mumol/g of defatted meal. This canola line has reduced sulfur content of less than or equal to 3.0 ppm, improved sensory characteristics and increased oxidative stability.
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申请公布号 |
US2002129408(A1) |
申请公布日期 |
2002.09.12 |
申请号 |
US20010861905 |
申请日期 |
2001.05.21 |
申请人 |
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发明人 |
DEBONTE LORIN R.;LOH WILLIE H.-T.;FAN ZHEGONG |
分类号 |
A01H1/02;A01H5/10;A23D9/00;C11B1/00;C11C3/12;(IPC1-7):A01H5/00 |
主分类号 |
A01H1/02 |
代理机构 |
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代理人 |
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主权项 |
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地址 |
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