| 摘要 |
medicine, pharmacology. SUBSTANCE: the innovation refers to propolis- based medicinal preparations to be used as biologically active food additives. The suggested preparation of both antiphlogistic and antimicrobial properties includes propolis alcoholic tincture, citric acid, sweet clover tincture and additional substances at the following ratio of components/tablet, g: propolis alcoholic tincture 0.04-0.25, sweet clover tincture 0.003-0.010, citric acid 0.004- 0.020, additional substances 0.002-0.006, a filler - the rest. As additional substances it contains: talc, starch, calcium stearate and as a filler - sugar. EFFECT: higher curative action at revealing no allergic reactions. 2 cl, 2 tbl |
