| 摘要 |
PURPOSE: A method for cooking a food product such as wrapped-up dish or various boiled beef instantly(at a job site) to serve hot food using a hot pot of various things is provided. Whereby, hot food can always be served by cooking just before serving. CONSTITUTION: The hot pot of various things has various compartments for receiving various food materials on the plate thereof. Vegetables are placed in the center thereof and meat is placed at the edge portion thereof to heat. The hot pot can be covered with a lid according to the intensity of flame. This method makes it possible to simultaneously heat two or more different kinds of materials, which are different in a cooking speed. |
