发明名称 |
CLEANING METHOD OF FOOD, ETC., MANUFACTURING UNIT, CLEANING UNIT OF FOOD, ETC., MANUFACTURING UNIT AND CLEANING WATER FOR FOOD, ETC., MANUFACTURING UNIT |
摘要 |
PROBLEM TO BE SOLVED: To provide a technology for cleaning every part of a food, manufacturing unit with a high efficiency without using special chemicals, etc. SOLUTION: In this cleaning method, a water solution of carbon dioxide prepared by dissolving carbon dioxide in super critical or sub-super critical state in water is flown through the lines of the food, etc., manufacturing unit.
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申请公布号 |
JP2002105494(A) |
申请公布日期 |
2002.04.10 |
申请号 |
JP20000303122 |
申请日期 |
2000.10.03 |
申请人 |
SHIMADZU CORP;HOKKAI CAN CO LTD |
发明人 |
OSAJIMA YUTAKA;SHIMODA MITSUYA;MIYAKE MASAKI;INUKAI YOSUKE |
分类号 |
B08B3/08;C11D7/04;C11D17/08;(IPC1-7):C11D7/04 |
主分类号 |
B08B3/08 |
代理机构 |
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代理人 |
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主权项 |
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地址 |
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