PROCESSED MEAT PRODUCTS CAPABLE OF POTENTIATING MOTOR ENDURANCE

摘要

It is intended to provide novel processed meat products which can remarkably potentiate motor endurance and promote the combustion of body fat. Processed meat products to which a garcinia pericarp extract containing HCAs is added; utilization of the garcinia pericarp extract for producing processed meat products for potentiating motor endurance or processed meat products for promoting body fat combustion which contain the garcinia pericarp extract containing HCAs; a method of potentiating the motor endurance of humans or other animals by taking processed meat products which contain the garcinia pericarp extract containing HCAs; and a method of thus promoting the body fat combustion of the same.