| 发明名称 |
PREPARATION OF BEEF AND CHICKEN FLAVORING AGENTS |
| 摘要 |
Meat flavoring agents are obtained by reacting a plant protein hydrolysate with thiamine and a mono or polysaccharide, the hydrolysate containing no cystine or cysteine.
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| 申请公布号 |
US3716379(A) |
申请公布日期 |
1973.02.13 |
| 申请号 |
USD3716379 |
申请日期 |
1970.10.06 |
| 申请人 |
SOC D ASSISTANCE TECHNIQUE POUR PROD NESTLE SA,CH |
发明人 |
VAN POTTELSBERGHE DE LA POTTERIE P,US |
| 分类号 |
A23L1/227;(IPC1-7):A23L1/26 |
主分类号 |
A23L1/227 |
| 代理机构 |
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代理人 |
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| 地址 |
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