| 摘要 |
PROBLEM TO BE SOLVED: To obtain a food additive containing pyroligneous acid, capable of improving food taste and palate feeling and fully exerting the effect of improving and maintaining food quality. SOLUTION: This food additive consists of a mixture of pyroligneous acid and an alcohol-based fermented seasoning (Mirin (glutinous rice mine) type). By adding and using the above food additive in cooking a food material, the resulting food product can further be improved in quality, and the like, and improved in taste and palate feeling without impairing the nature of the food material, thus maintaining and improving food quality. |
