发明名称 |
Ambient stable beverage |
摘要 |
A method for preparing an ambient-stable beverage that is suitable for cold filing. The method involves adding to a beverage at least one pasteurization adjunct that has no appreciable fungicidal activity at a temperature between 0 and 40 degrees C but exhibits fungicidal activity when heated to a temperature between 40 and 65 degrees C, and raising the temperature of the beverage to a temperature between 40 and 65 degrees C in order to activate the fungicidal activity of the pasteurisation adjunct.
|
申请公布号 |
US2001055644(A1) |
申请公布日期 |
2001.12.27 |
申请号 |
US20010855116 |
申请日期 |
2001.05.14 |
申请人 |
LIPTON, DIVISION OF CONOPCO, INC. |
发明人 |
KIRBY ROY MICHAEL;STEELS HAZEL;STRATFORD MALCOLM |
分类号 |
A23F3/16;A23L2/44;A23L2/46;(IPC1-7):A23L2/38 |
主分类号 |
A23F3/16 |
代理机构 |
|
代理人 |
|
主权项 |
|
地址 |
|