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发明名称
PH SENSITIVE POLYMER COMPOSITION AND PRESERVATIVE USING THE COMPOSITION FOR FERMENTED FOOD
摘要
申请公布号
KR20010110638(A)
申请公布日期
2001.12.13
申请号
KR20010011878
申请日期
2001.03.08
申请人
PARK, SANG KYU
发明人
PARK, SANG KYU
分类号
(IPC1-7):C08L5/08
主分类号
(IPC1-7):C08L5/08
代理机构
代理人
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