| 摘要 |
An improved drumstick of the type having a drumstick body having a butt end and a tipped end; an undercoating applied to the wall of at least a portion of the stick body to greatly enhance the foil layer adhering to the drumstick, a hot stamp foil layer applied against the undercoating so at least the tip end and the butt end of the drumstick remaining uncovered by the foil layer, the improved drumstick made from the process of providing the wooden drumstick; coating at least a portion of the wooden drumstick with a dye stain; the dye stained portion of the drumstick is treated with a lacquer undercoat; the dye stained portion of the drumstick is covered with a hot stamp foil, including the tapered portion of the drumsticks; and providing a clear protective topcoat to the entire drumstick. The butt end and tip ends of the drumstick are maintained natural. Further there is provided a compressed portion of the drumstick for providing greater striking strength. Further there is included the step of stamping a logo on the hot stamp foil which covers the drumstick surface.
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