发明名称 |
Improved grain product |
摘要 |
The present invention relates to a whole grain preferably wheat product and a process of preparing same, said product being prepared by the steps of increasing the moisture content of the grain to about 20 - 45%; heating the hydrated grain at temperatures ranging between 100-130 DEG C for 7 - 50 minutes; dehydrating the grain to a moisture content of about 18 - 30%; compressing the grains following a short tempering period; and rapidly drying the grains following compression. |
申请公布号 |
EP0672353(B2) |
申请公布日期 |
2001.10.17 |
申请号 |
EP19950650006 |
申请日期 |
1995.03.09 |
申请人 |
BYRON AUSTRALIA PTY LTD. |
发明人 |
LEWIS, VICTOR MARCUS;LEWIS, DAVID ADRIAN |
分类号 |
A23L1/164;A23L1/168;A23L1/18;A23L1/182 |
主分类号 |
A23L1/164 |
代理机构 |
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代理人 |
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主权项 |
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地址 |
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