METHOD OF VODKA PRODUCTION

摘要

liqueur and vodka industry, technology of vodka producing. SUBSTANCE: method involves preparing an aqueous-spirituous solution, its treatment followed by addition of lipid-containing extract of microorganism Saprolegnia parasitica biomass as a special addition or as a component of special addition. Extract is taken in the amount 2 x 10-6 - 3 x 10-4 mas.% as measured for total content of arachidonic and eicosapentaenic acids. EFFECT: broadened spectrum of biological activity of vodka.