| 摘要 |
storage of food stuff, biological and other products at low temperature. SUBSTANCE: refrigerator has heat-insulated shell, air cooler mounted on its wall and provided with cold source, compartments for products, plates made from low heat- conducting material forming air-circulating passages and fans mounted in upper portions of plates above air cooler. Compartments for products are located in height of each plate forming central air passage between adjacent compartments. Plates have holes for communicating each compartment with air-circulating passages. EFFECT: protected storage of products without impairment of their quality; simplified construction; enhanced economical efficiency.
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