| 发明名称 |
Bread products containing non-protein nitrogen |
| 摘要 |
<p>Bread products, which have an increased volume, fine texture, soft palatability, and excellent preservability, are produced by adding nonprotein nitrogen in an amount corresponding to 35-80 mgN per 100 g of bread.</p> |
| 申请公布号 |
EP1123656(A2) |
申请公布日期 |
2001.08.16 |
| 申请号 |
EP20010100121 |
申请日期 |
2001.01.12 |
| 申请人 |
SNOW BRAND MILK PRODUCTS, CO., LTD. |
发明人 |
HAMASHITA, KAZAMUSA;MIYAZAWA, HITOSHI;SERIZAWA, ATSUSHI;SHIMIZU, HIROTARO |
| 分类号 |
A21D13/00;A21D2/24;(IPC1-7):A21D2/24 |
主分类号 |
A21D13/00 |
| 代理机构 |
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代理人 |
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