摘要 |
A food grill assembly for cooking a food product is disclosed which comprises a base, a lower platen ensemble associated with the base, the lower platen ensemble having a heat source and a surface upon which a food product to be cooked is placed, the lower platen ensemble further comprising a back wall and a pair of side walls which are integral with the lower platen ensemble with the walls forming a splash guard, an upper platen ensemble having a heat source, the upper platen ensemble having a surface which is adapted to be in contact with a food product to be cooked, a counterbalance assembly connected to the base, and a handle mechanism connected to the counterbalance assembly and the upper platen ensemble for providing pivoting movement of the upper platen assembly relative to the base, the counterbalance assembly for leveling the upper platen assembly relative to the lower platen assembly when the upper platen assembly is within a predetermined distance from the lower platen assembly.
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