发明名称 |
NON-GLUTEIN-CONTAINING FOODSTUFF |
摘要 |
<p>The product contains vital microorganisms, has increased quantity of free amino acids, high energy value and is assimilated more easily by the ordinary non-gluten-containing dough products. It is in the form of dry powder product containing cows' low-lactose-containing wholesome or skimmed milk, yoghurt ferment - L. delbrueckii spp. bulgaricus and Str. thermophilus, rice flour and/or maize starch , sweetener - fructose or aspartam. The milk component comprises from 90 to 98% of the mass of the dry product, the rice flower from 0 to 12%, the maize starch from 0 to 25%, fructose from 0 to 8%, aspartam from 0 to 0.5%. It is prepared for one meal consumption, and about 25 g (3 standard teaspoons) are mixed in such a quantity of water or any other suitable and preferred liquid until the production of the desired thickness. It can also be consumed in dry state. 1 claim</p> |
申请公布号 |
BG104052(U) |
申请公布日期 |
2001.06.29 |
申请号 |
BG19990104052U |
申请日期 |
1999.12.29 |
申请人 |
IVANOVA PETRANKA D.;ZHILKOV NIKOLAJ D.;KONDAREVA STEFKA Z.;GEORGIEV GEORGI I.;FACHIKOVA NADEZHDA S.;PASHOVA-BALTOVA KALINKA N. |
发明人 |
IVANOVA, PETRANKA D.;ZHILKOV, NIKOLAJ D.;KONDAREVA, STEFKA Z.;GEORGIEV, GEORGI I.;FACHIKOVA, NADEZHDA S.;PASHOVA-BALTOVA, KALINKA N. |
分类号 |
A23C9/127;A23C9/13;A23C9/18;A23C9/20;A61K35/20;A61K39/00;(IPC1-7):A61K39/00 |
主分类号 |
A23C9/127 |
代理机构 |
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代理人 |
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主权项 |
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地址 |
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