发明名称 |
Stable preservation method of powdered soft drink preparation and powdered soft drink preparation |
摘要 |
The present invention provides a stable preservation method of a powdered soft drink preparation, which includes adding 0.2 to 1.0% by weight of a calcium oxide and 0.02 to 2.0% by weight of a particulate silicon dioxide in the powdered soft drink preparation containing a carbohydrate and a sour agent as a main component. The powdered soft drink preparation of the present invention maintains the original powder state, color and taste, which are obtained immediately after the production, for a long period of time without causing comparatively rapid coagulation of powders, discoloration and change in taste at the time of preservation.
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申请公布号 |
US6251457(B1) |
申请公布日期 |
2001.06.26 |
申请号 |
US19960704731 |
申请日期 |
1996.09.13 |
申请人 |
OISUKA PHARMACEUTICAL CO., LTD. |
发明人 |
TAKAICHI AKIHISA;OKAMOTO TOSHIHIKO;FUKUDA TETSUO |
分类号 |
A23L2/52;A23L1/00;A23L2/39;A23L2/44;(IPC1-7):A21D4/00 |
主分类号 |
A23L2/52 |
代理机构 |
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代理人 |
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主权项 |
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地址 |
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