| 摘要 |
A pair of food tongs (1) comprises two legs (2, 3) of the tongs each forming a gripper portion (21, 31) and a stalk portion (22, 32), which in the end portion of the stalk portions (22, 32) facing away from the gripper portion are pivotally mounted at each other so as to be relatively movable about a transverse axis (Q) in a stop-limited way and are spring-loaded in the opening sense of the gripper portions (21, 31). To obtain a pair of tongs which is functionally reliable, easy to clean and economic to produce, the two legs (2, 3) of the tongs made of plastics have meshing hinge flaps (4, 5) with bearing lugs (41) on the one hand and bearing pins (51) snapping into the bearing lugs (41) on the other hand, and at least at one leg (2) of the tongs in the vicinity of the stalk portion a spring tongue (6) is molded, which projects towards the other leg (3) of the tongs at an acute angle.
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