| 摘要 |
PROBLEM TO BE SOLVED: To obtain a tabletlike liquid food stock uniformly soluble without forming undissolved lumps of flour and useful for a soup, etc., by including a powder providing a liquid food by dissolving in hot water and dietary fibers. SOLUTION: This tabletlike liquid food stock is obtained by including (A) a powder providing a liquid food by dissolving in hot water such as a soup stock for Chinese noodles and (B) dietary fibers such as one or more kings of insoluble fibers of wheat, barley, oat, crystalline cellulose, a soybean, a corn, a seaweed, a beet, a bottle guard, konjak, curdlan and alginic acid or one or more kinds of water-soluble fibers of agar, an aliginate, sodium carboxmethyl cellulose, gellan gum and Azotobacter vinelandii gum. The tableting is preferably carried out at 0.1-10 kg/cm2 hardenss to prepare the food stock so that the surface becomes harder than the inner surface in the tabletlike liquid food stock comprising the power providing the liquid food by dissolving in hot water. |
