| 摘要 |
PROBLEM TO BE SOLVED: To provide both a method and an apparatus for producing a dried red pepper by continuous sterilization and drying of raw red pepper. SOLUTION: This method for producing a dried red pepper comprises a pretreatment stage for raw material red pepper, a cleaning stage for surface sterilization, a stage for finely cutting and main sterilization, a stage for primary drying and quick freezing and a stage for secondary drying and product formation. The cleaning and sterilization processes are repeated, storage characteristics of the raw material are improved by the quick freezing process and a dried red pepper can be provided throughout year. A large amount of dried red pepper can be supplied at a low cost by constituting a continously achievable method. The sterilized and dried and red pepper is not only produced as a product as it is but also used for a producing a powder soup for instant Chinese noodle, Korean pickles production, group provided meals, table seasoning, red pepper miso, etc. |
