Suppressing fungal contaminants with a Spirulina compound

摘要

A method of biological control and inhibit and suppress the growth and effects of fungal contaminants by the use of a treated Spirulina compound includes the steps of preparing the Spirulina compound and applying it to a target site. This site can be a horticultural product, mushroom spawn, an agricultural product or a combination thereof. This method can also be used to inhibit, suppress or remove biological pests where the target site is a fluid containing the pests or a bait station adjacent the source of the pests or along a known flight path of the pests.