| 摘要 |
PROBLEM TO BE SOLVED: To provide a heating cooking utensil set chiefly usable for fried food using oil such as tempra or fry. SOLUTION: This heating cooking utensil is constituted of a pair of pot bodies 2a, 2b having substantially the same shape and dimensions, a guard member 8 covering the pot bodies 2a, 2b to prevent oil from splashing, a wire gauze oil strainer 12 engaging with the inner peripheral edge of the guard member 8, used to prevent splashing oil in common, a rack 7 supported by a plurality of protrusions projecting to the inner peripheral face of the pot bodies 2a, 2b to drip oil of fried food, and a thermometer 14 penetrating a through hole 10 formed in the guard member 8 to measure the oil temperature in the pot. Through holes 9,... are formed in the guard member 8 to return oil dripped on a flange of the lower end to the pot body.
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