发明名称 |
Heat-stable protein microparticles and no-shear process for producing same |
摘要 |
Fat-like protein compositions for use in foods and cosmetics comprising a protein of gelatin and a water-soluble albumin, a carbohydrate, and a phospholipid wherein said gelatin, albumin, carbohydrate, and phospholipids are in the form of a water-insoluble complex coacervate, and processes for making the same. Preferred are compositions wherein some or all of the ingredients are optionally crosslinked. |
申请公布号 |
US6187368(B1) |
申请公布日期 |
2001.02.13 |
申请号 |
US19990340098 |
申请日期 |
1999.06.25 |
申请人 |
GIBSON SUZANNE M.;STRAUSS GEORGE |
发明人 |
GIBSON SUZANNE M.;STRAUSS GEORGE |
分类号 |
A21D2/08;A21D2/26;A21D13/08;A23F5/24;A23J3/00;A23J3/06;A23J3/08;A23J7/00;A23L1/00;A61K8/04;A61K8/11;A61K8/368;A61K8/55;A61K8/64;A61K8/65;A61K8/73;A61K8/97;A61K8/98;A61K9/16;A61Q19/00;(IPC1-7):A23J1/00;C07K1/00;A61F2/00 |
主分类号 |
A21D2/08 |
代理机构 |
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代理人 |
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主权项 |
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地址 |
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