发明名称 COOKED RICE FOR SUSHI, SUSHI, METHOD FOR PREPARING SUSHI
摘要 PROBLEM TO BE SOLVED: To obtain a sushi which makes it possible to enjoy a new taste which is different from the tastes of conventional sushi. SOLUTION: This sushi is prepared by putting a boiled carb flesh on sushi cooked rice through roasted laver 1 and boiled Crytotaenia japonica leaves 2. The sushi cooked rice is obtained by seasoning boiled rice with plum vinegar, pickled plum and beefsteak-plant leaves. The sushi is also produced by longitudinally dividing a green bamboo into two pieces, spreading bamboo leaves on the inside of one divided green bamboo piece, putting crab flesh, roasted layer and boiled Crytotaenia japonica leaves on the spread bamboo leaves, further putting sushi cooked rice, once taking out the obtained sushi from ht bamboo vessel, cutting off the sushi into plural pieces, returning the cut sushi to the bamboo container and then wrapping the container with a bamboo sheath.
申请公布号 JP2001008647(A) 申请公布日期 2001.01.16
申请号 JP19990184949 申请日期 1999.06.30
申请人 BAIRIN:KK 发明人 YAMASHITA HIDEJI
分类号 A23L7/10 主分类号 A23L7/10
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