PRODUCTION OF SWEET-SMELLING MATCH

摘要

PURPOSE: A process of preparing a sweet-smelling match capable of emitting a sweet smell when lighten or during carrying by adding a perfume component in the manufacture of a match is provided which reduces sulfur smell. CONSTITUTION: A mixture of 56.5% by weight of potassium chlorate, about 10% by weight of sulfur, about 13% by weight of diatomaceous earth, about 8% by weight of bone stone, about 5% by weight of zinc oxide, about 3% by weight of rosin, about 4% by weight of glue dissolved in about 1.5L water is mixed with about 2L water for about 30 min and added with about 0.5% by weight of a perfume to give the titled product.