发明名称 PRODUCTION OF SOY SAUCE
摘要 PROBLEM TO BE SOLVED: To provide a process for producing a soy sauce in a state efficiently separable from lees, a process for producing a soy sauce having high quality and a process for producing a soy sauce capable of preventing the pollution problem caused by the lees generated by the production of soy sauce. SOLUTION: The objective process for the production of a soy sauce comprises a step of mixing a suspension liquid containing a soy sauce liquid and lees with ethanol to precipitate the lees and separate the suspension into the precipitate and the supernatant and a step of recovering the supernatant from the suspension separated into the supernatant and the lees.
申请公布号 JP2000300207(A) 申请公布日期 2000.10.31
申请号 JP19990116349 申请日期 1999.04.23
申请人 FUJIJIN SHOYU KK 发明人 ISHIKAWA SHOICHI
分类号 A23L27/50 主分类号 A23L27/50
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