| 摘要 |
A rapid single step assay suitable for the detection or quantification of beta -lactam antibiotics and beta -lactamases. The assay can be performed directly on samples of food, such as milk and meat, blood or serum and is useful in determining the suitability of a particular antibiotic in treating a particular bacterial infection and in diagnosis of a bacterial infection. The assay is also useful in determining and quantifying beta -lactam antibiotic resistance. The assay can be performed on an IGEN Origen TM Analyzer.
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