发明名称 |
Process for preparing battered foods |
摘要 |
The present invention provides a commercial process for preparing battered foods. The process produces a fully cooked food product coated with par-fry batter and includes the steps of: providing a quantity of raw food product; providing a conveying means to convey the raw food product through the various steps of the present invention; steam and heat-cooking the raw food product; chilling the food after the step of steam and heat-cooking, which chilling step both chills the product so that it does not continue to cook, and cools the product before it enters the following battering step; battering the food; par-frying the battered food; and lastly, and freezing the food for shipment.
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申请公布号 |
US6117463(A) |
申请公布日期 |
2000.09.12 |
申请号 |
US19980200004 |
申请日期 |
1998.11.25 |
申请人 |
ALEXANDER, GRACE;ALEXANDER, RUBEN |
发明人 |
ALEXANDER, GRACE;ALEXANDER, RUBEN |
分类号 |
A23L1/31;(IPC1-7):A23L1/31 |
主分类号 |
A23L1/31 |
代理机构 |
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代理人 |
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主权项 |
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地址 |
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