| 摘要 |
PROBLEM TO BE SOLVED: To obtain dried noodles which is changed into a color different from an original color of material during cooking by using a natural material, and to provide a method for producing the dried noodles. SOLUTION: Raw Undaria pinnatifida (a kind of seaweed) is washed with water at such a temperature as not to change its color. Then the seaweed is frozen by a freeze-drying machine and ground into the same degree of particle diameter as that of wheat flour being a raw material of pasta and Dimorina wheat flour. The powder of the seaweed is mixed with other pasta raw materials and >=90% water is evaporated from the mixed pasta dough to give dried noodles changing in color during cooking. |
