| 摘要 |
A succulent cocktail recipe comprising champagne, calvados, liqueurs and tabasco, is new. A cocktail recipe comprising (per 5 bottles): (1) champagne (225 cl); (2) calvados (45 cl); (3) creme de cassis (50 cl); (4) creme de banane (5 cl); (5) creme de framboise (5 cl); (6) creme de noix de coco (5 cl); (7) creme de cacao (5 cl), (8) curacao blanc (5 cl); (9) liqueur de triple sec (5 cl); and (10) tabasco (15 drops).
|
