| 摘要 |
The invention relates to a special shoe-manufacturing method designed to guarantee the automatic aerating of the shoe interior, and the conservation of the temperature thereof at the desired level, the diffusion of the moisture produced by perspiration in the outside, the elimination of conditions favouring the growth of fungi, the foot stench elimination, and the accomodation of the blood circulation. All these are obtained by two air-imput and - output pumps adapted to the shoe and working during the mechanical walking process with the body weight; when the foot steps on the ground the air enters the shoe, whereas at the rising of the foot, the outlet pump works as a depression pump absorbing everything is found into the shoe (smell of sweat, bad odors and high temperature). The said pumps are regulated to stop functioning in bad conditions. |
