发明名称 |
CALCIUM SUPPLEMENTED FOOD PRODUCTS AND NOVEL CALCIUM-CONTAINING INGREDIENT |
摘要 |
This invention relates to food products and drinks in general and particular ly to an emulsified fat spread which are supplemented with calcium and a proces s for the preparation thereof. This invention also relates to a novel calcium- containing ingredient and a method for its preparation and its use in the above said products and processes. Combining a source of calcium ions and a source of anions in an aqueous solution of milk derived solids, proteins or other suitably functionalised food additives, and using the resulting suspension as an aqueous phase for the preparation of an emulsified fat spre ad. |
申请公布号 |
CA2362909(A1) |
申请公布日期 |
2000.08.10 |
申请号 |
CA20002362909 |
申请日期 |
2000.02.07 |
申请人 |
VULFSON, EVGENY |
发明人 |
ERMOLAEVA, SVETLANA A.;VULFSON, EVGENY |
分类号 |
A23C9/13;A23C9/137;A23D7/005;A23D7/015;A23D7/02;A23L1/304;A23L1/305 |
主分类号 |
A23C9/13 |
代理机构 |
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代理人 |
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主权项 |
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地址 |
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